In the Mood for a Menu? Please choose one Appetizer, one Entree and one Dessert for the Menu-Carte Price of DM 56.50 Bon Appetit!
|
Our Appetizers |
| Sauteed Chicken Livers and Apples in warm Cider Vinaigrette, Crudites | DM 16.50 |
| House made Duck Pate with Prunes and Hazelnuts | DM 18.50 |
| Monkfish and Salmon in Herbed Aspic on chilled Cucumber Cream | DM 20.50 |
| Crostini of Snails in a Garlic-Parsley Cream on stir-fried Spinach | DM 16.50 |
| Seafood Salad (Shrimp, Octopus, Sepia etc..), Orange Vinaigrette | DM 19.50 |
| Normandy Camembert in a Crisp on Calvados Creme | DM 15.50 |
| Mixed Greens with Tarragon Vinaigrette | DM 14.50 |
|
Our Specialties |
| New Orleans Spicy Cajun Chicken, Calamares and Shrimp Gumbo, steamed Couscous | DM 34.50 |
| Roasted Sea Wolf (whole) with Pernod Sauce, Tomato-Fennel-Potato "Etuvee" | DM 38.50 |
| Loin of Rabbit stuffed with Goat Cheese, Provencale Rosemary Sauce, House Potato Gnocchi | DM 33.50 |
| Smothered Duck Shank with Olives , crispy diced Potatoes | DM 34.50 |
| Lemon Risotto with herbed Garden Vegetables | DM 28.50 |
| Catfish Fillet in a crispy Potato Blanket, Bell Pepper and Oyster Mushrooms Ratatouille | DM 33.50 |
| Roasted Breast of Gunea Hen, Figs in Port Wine Crispy Potato Galette and Milano Cabbage Gratin | DM 34.50 |
| Cordon Bleu of Turkey Breast stuffed with two Cheeses, House Potato Chips | DM 28.50 |
Eurocard/Mastercard DM 50 Minimum Guest Check / Prices include Sales Tax
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